Lindemans SpontanBasil – Oude Gueuze Beer with Basil

Since 2016

6% alc.

Serve at 10-15°C

Lindemans SpontanBasil is a unique Oude Gueuze from our Botanicals range, offering an unexpected twist on tradition. Infused with fresh basil, it combines the refreshing acidity of lambic with vibrant herbal notes for a refined and distinctive character. The result is a stunning concoction, golden in colour and naturally complex, with a distinct basil aroma and taste. It should not be a surprise that this basil beer pairs beautifully with Mediterranean-inspired dishes.

Appearance

Golden blond with a slight cloudiness, this basil beer is crowned by a white head that hints at the refreshing experience ahead.

Aroma

Lindemans SpontanBasil is characterised by a bold, herbal bouquet of fresh basil intertwined with the earthy, complex character of traditional lambic. Discover a basil beer that is vibrant, aromatic, and unmistakably unique.

Tasting notes

A powerful and complex flavour that brings together the refreshing sourness of traditional lambic beer and the aromatic brightness of fresh basil. The herbal notes of Lindemans SpontanBasil unfold over a crisp acidity, creating a lively and well balanced taste. A subtle bitterness in the dry finish adds finesse and depth. This basil beer is a true masterpiece.

Available in

75 cl

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Our brewers’ secret

This refreshing Oude Gueuze starts with a blend of 1- to 3-year-old lambic, slowly aged in oak barrels, called foeders. Into this delicate base, we add freshly hand-cut basil, which gently infuses the beer with its bright and vibrant aromas. After bottling, this unique basil beer undergoes a second fermentation, giving it the lively sparkle of a true Oude Gueuze. The result is a harmonious balance between the refreshing tartness of lambic and the aromatic brightness of basil that we call Lindemans SpontanBasil.

Food pairings

Savoury
- Pasta with pesto sauce
- Italian dishes with basil, tomatoes, and/or bell peppers, such as caprese salad
- Ravioli in light cream sauce
- Grilled vegetables
- Goat cheese or mozzarella

Sweets / Dessert
- Raspberry sorbet
- Baklava
- Panna cotta

How do we capture basil’s purest flavour?

Every leaf of basil is cut by hand and used immediately at the brewery to preserve its freshness and aroma. To ensure that every bottle of Lindemans SpontanBasil reflects the herb at its peak, we only brew this botanical creation during basil's growing season. That’s how we bring out basil’s refined character in every sip of this delicious, sour blend.